Name: Maple Pecan Bread
Yield: 4 servings
Ingredients: 2 cups flour; 3/4 cup sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 cup pecans; 1 cup milk; 2 eggs; 1/4 cup oil; 1/4 cup maple syrup; 1/2 teaspoon vanilla

1

sift dry ingredients

2

toss nuts in flour.

3

combine wet add to dry.

4

stir just until moistened

5

pour batter into9x5 greased bread pan.

6

bake 350 55 minutes until done.

7

wrap in saran wrap when cool for a day.

Maple Pecan Bread

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