How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Nut Muffins?

You need 11 ingredients. The key ingredients include: 2 cups flour, 1 cup whole wheat flour, 1 tablespoon baking powder, ½ teaspoon salt, and more.

Is Maple Nut Muffins suitable as baking & desserts?

Yes, Maple Nut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Nut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Nut Muffins Recipe

Name: Maple Nut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 cup whole wheat flour; 1 tablespoon baking powder; ½ teaspoon salt; 1 teaspoon cinnamon; 2 eggs, beaten; ¼ cup brown sugar; ⅓ cup maple syrup; 1 cup milk; 6 tablespoons butter, melted; ½ cup chopped nuts (optional)

Maple Nut Muffins

Eats Now Editorial Team · 691 kcal · Baking & Desserts

Maple Nut Muffins – a delicious recipe with flour, whole wheat flour, baking powder, salt, cinnamon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Maple Nut Muffins

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