Maple Memory Cookies Recipe

Name: Maple Memory Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. shortening; 1/2 c. firmly packed brown sugar; 1 egg; 1 tsp. maple flavoring; 1/2 c. maple syrup; 2 1/2 c. all-purpose flour; 2 tsp. baking powder; 1/2 tsp. soda; 1/2 tsp. salt; 1/2 c. walnuts, chopped

Servings: persons

1
Sift together flour, baking powder, soda and salt; set aside. Cream shortening, gradually add brown sugar and cream well.
2
Add egg and maple flavoring.
3
Beat well and add maple syrup.
4
Add sifted dry ingredients to creamed mixture, blending well.
5
Add chopped walnuts.
6
Drop by teaspoonfuls onto ungreased baking sheets.
7
Top with half walnut.
8
Bake 10 to 12 minutes or until golden brown in 350u00b0 oven.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 c. shortening, 1/2 c. firmly packed brown sugar, 1 egg, 1 tsp. maple flavoring, and more.

Yes, Maple Memory Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Memory Cookies

How did you like this recipe?

Frequently Asked Questions