Maple Mashed Sweet Potatoes Recipe

1. 1

   Heat the oven to 375 degrees F and arrange a rack in the middle.

2. 2

   Line a baking sheet with foil, place the sweet potatoes on it, and bake until knife-tender, about 45 minutes to 1 hour.

3. 3

   Place the baking sheet on a wire rack and set it aside until the sweet potatoes are cool enough to handle but still warm, about 20 minutes.

4. 4

   Cut the sweet potatoes in half lengthwise.

5. 5

   Scrape the flesh out with a spoon and transfer it to a large bowl; discard the skins.

6. 6

   Using a potato masher, mash the flesh until smooth.

7. 7

   Add the remaining measured ingredients and stir until evenly combined.

8. 8

   Taste and season with additional salt and pepper as needed.

* Per serving · 4 servings · Values may vary.

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