Try this homemade Maple Mashed Butternut Squash With Pecans recipe the whole family will love. Made with butternut squash, butter, maple syrup and pecan…
This Maple Mashed Butternut Squash With Pecans relies on simple, everyday ingredients such as butter, real maple syrup, chopped toasted pecans and chopped whole pecans. It comes together quickly and makes 4 servings, at about 2721 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026