How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Ham Steak?

You need 2 ingredients. The key ingredients include: 1 bone-in fully cooked ham steak (about 2 pounds and 3/4 inch thick), 1/2 cup maple syrup, divided.

Is Maple Ham Steak suitable as meat & poultry?

Yes, Maple Ham Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Ham Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Ham Steak Recipe

Name: Maple Ham Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bone-in fully cooked ham steak (about 2 pounds and 3/4 inch thick); 1/2 cup maple syrup, divided

Maple Ham Steak – a delicious recipe with maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bone-in fully cooked ham steak (about 2 pounds and 3/4 inch thick)
1/2 cup maple syrup, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple Ham Steak

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