Maple Grilled Nectarines & Almond-Oat Crumb (Gluten-Free) Recipe

Name: Maple Grilled Nectarines & Almond-Oat Crumb (Gluten-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the grilled nectarines:; 4 nectarines; 20 grams unsalted butter; 2 tablespoons maple syrup; For the crumb:; 50 grams ground almonds; 25 grams unsalted butter, cold and cut into cubes; 1 1/2 tablespoons oats; 1/4 teaspoon ground cinnamon; 1 tablespoon demerara or brown sugar; 2 teaspoons pumpkin seeds (optional); A small pinch of salt

Servings: persons

For the grilled nectarines:
4 nectarines
20 grams unsalted butter
2 tablespoons maple syrup
For the crumb:
50 grams ground almonds
25 grams unsalted butter, cold and cut into cubes
1 1/2 tablespoons oats
1/4 teaspoon ground cinnamon
1 tablespoon demerara or brown sugar
2 teaspoons pumpkin seeds (optional)
A small pinch of salt

1
Add ground almonds, oats, sugar, and butter to a bowl. Break up the butter into the dry mixture using the tips of your fingers until it resembles coarse breadcrumbs.
2
Toss in the cinnamon powder, pumpkin seeds if using and salt into the almond mix.
3
Spread the crumb out evenly on a lined baking tray and bake in a preheated 180 C/360 F oven for 12-15 minutes, or until lightly golden. Remove and set aside.
4
Halve the nectarines and gently remove the stones. Heat a griddle pan or a regular pan and toss in the butter and maple syrup. Place the nectarines cut side down on the pan and turn the heat down. Let them cook for 8-10 minutes or until they soften. If your nectarines were very ripe, keep an eye out so they don't go mushy.
5
To serve: place a nectarine half face up in a bowl, and top with ice cream and a handful of crumbs.

209

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: For the grilled nectarines:, 4 nectarines, 20 grams unsalted butter, 2 tablespoons maple syrup, and more.

Yes, Maple Grilled Nectarines & Almond-Oat Crumb (Gluten-Free) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Grilled Nectarines & Almond-Oat Crumb (Gluten-Free)

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