Maple Grapefruit With Banana

1. 1

   Wash and then peel the grapefruit so that all that is remaining is the pulp.

2. 2

   Cut the grape fruit into small chunks. (About 1 1/2 inch). Take out any seeds. Pour the grapefruit pulp into the babycook bowl/blender.

3. 3

   Peel the banana and then slice into rounds. Pour the banana sliced into the bowl/blender.

4. 4

   Peel the banana and then slice into rounds. Pour the banana sliced into the bowl/blender.

5. 5

   Add 1 teaspoon of maple syrup or your choice of sweetener to the bow/blender.

6. 6

   Blend till desired consistency is reached.

7. 7

   If you would like a thicker consistency feel free to add more banana.

* Per serving · 4 servings · Values may vary.

No additional tips available.