Maple Glazed Biscotti Recipe

Name: Maple Glazed Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tablespoons Unsalted Butter; 2/3 cups Sugar; 1/4 teaspoons Salt; 1 teaspoon Vanilla; 1-1/2 teaspoon Baking Powder; 2 whole Eggs; 2 cups Flour; 4 ounces, fluid White Chocolate, Chopped; FOR THE GLAZE:; 5 Tablespoons Milk; 1 cup Powdered Sugar; 2 Tablespoons Pure Maple Syrup

Servings: persons

6 Tablespoons Unsalted Butter
2/3 cups Sugar
1/4 teaspoons Salt
1 teaspoon Vanilla
1-1/2 teaspoon Baking Powder
2 whole Eggs
2 cups Flour
4 ounces, fluid White Chocolate, Chopped
FOR THE GLAZE:
5 Tablespoons Milk
1 cup Powdered Sugar
2 Tablespoons Pure Maple Syrup

1
Preheat oven to 350u00b0F. Line a baking sheet with parchment paper and set aside.
2
In a mixing bowl, combine butter, sugar, salt, vanilla and baking powder until creamy. Beat in eggs one at a time. Carefully stir in flour, beating until mixture is smooth. Stir in chopped chocolate.
3
Transfer your dough onto your baking sheet ands shape dough in a log about 14 inches long and about 2 inches wide. Bake for 25 minutes. Remove from the oven and let stand for about 15-25 minutes. 5 minutes prior to cutting, gently sprinkle with water, taking care to reach all sides of the biscotti.
4
Reduce oven temperature to 325u00b0F. Wait another 5 minutes and slice biscotti into 3/4-inch slices. Stand biscotti upright and bake for 25 more minutes. Remove and let cool on baking sheet.
5
For the glaze, add milk to powdered sugar in a small bowl. Stir with a whisk until smooth. Stir in maple syrup. With a fork, drizzle glaze over cooled biscotti.

898

kcal

Calories

Fat

145

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 Tablespoons Unsalted Butter, 2/3 cups Sugar, 1/4 teaspoons Salt, 1 teaspoon Vanilla, and more.

Yes, Maple Glazed Biscotti falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Glazed Biscotti

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