How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Dijon Salmon?

You need 7 ingredients. The key ingredients include: 1/2 cup maple syrup, 1/4 cup Dijon mustard, 1/2 teaspoon minced fresh thyme, 1/4 teaspoon ground cinnamon, and more.

Is Maple Dijon Salmon suitable as seafood?

Yes, Maple Dijon Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maple Dijon Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Dijon Salmon Recipe

Name: Maple Dijon Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup maple syrup; 1/4 cup Dijon mustard; 1/2 teaspoon minced fresh thyme; 1/4 teaspoon ground cinnamon; 2 pounds salmon fillets; kosher salt and ground black pepper to taste; 1 tablespoon canola oil, or as needed

Maple Dijon Salmon – a delicious recipe with maple syrup, Dijon mustard, thyme, ground cinnamon, salmon, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup maple syrup
1/4 cup Dijon mustard
1/2 teaspoon minced fresh thyme
1/4 teaspoon ground cinnamon
2 pounds salmon fillets
kosher salt and ground black pepper to taste
1 tablespoon canola oil, or as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Seafood

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Maple Dijon Salmon

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