How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Cake?

You need 8 ingredients. The key ingredients include: 2 c. brown sugar, 1 c. sour cream, 3 eggs, well beaten, 1 tsp. baking powder, and more.

Is Maple Cake suitable as baking & desserts?

Yes, Maple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Cake Recipe

Name: Maple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1 c. sour cream; 3 eggs, well beaten; 1 tsp. baking powder; 1 tsp. maple flavoring; 2 c. flour; 1 tsp. soda; 2 tsp. vinegar

Maple Cake – a delicious recipe with brown sugar, sour cream, eggs, baking powder, maple flavoring, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown sugar
1 c. sour cream
3 eggs, well beaten
1 tsp. baking powder
1 tsp. maple flavoring
2 c. flour
1 tsp. soda
2 tsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1117 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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