Maple Bars (Doughnuts) Recipe

Name: Maple Bars (Doughnuts)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 tablespoons yeast; 1/2 cup warm water; 6 tablespoons margarine; 1 cup milk (scalded); 1 cup cold water; 1 teaspoon salt; 1/2 cup sugar; 3 eggs; 6 -7 cups flour; oil (for frying); Maple frosting; 4 1/2 cups powdered sugar; 1/2 cup margarine; 4 tablespoons milk; 2 tablespoons maple flavoring

Servings: persons

2 tablespoons yeast
1/2 cup warm water
6 tablespoons margarine
1 cup milk (scalded)
1 cup cold water
1 teaspoon salt
1/2 cup sugar
3 eggs
6 -7 cups flour
oil (for frying)
Maple frosting
4 1/2 cups powdered sugar
1/2 cup margarine
4 tablespoons milk
2 tablespoons maple flavoring

1
In a bowl place yeast and 1/2 water, to activate.
2
Place butter, salt, and sugar in hot scalded milk, then add cold water.
3
Mix well and add eggs to this.
4
When it is cool enough place in mixer with yeast mixture.
5
Add flour 1 c at a time till soft but workable dough.
6
Roll out on lightly floured surface into a rectangle about 1/4-1/2 inch thick.
7
Cut into rectangular bars about 2-3 inches by5-6 inches.
8
Let rise till doubled.
9
Heat oil to 350u00b0F and fry till browned on both sides.
10
Drain on paper towels and when cool fill with bavarian cream if desired and frost.
11
Frosting:
12
Place all ingredients in a medium bowl and mix with a hand blender till smooth.
13
I frost mine as I eat them because if you let the frosting sit it will start to slide off the doughnut.
14
The number you will get is determined by how big you cut them.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tablespoons yeast, 1/2 cup warm water, 6 tablespoons margarine, 1 cup milk (scalded), and more.

Yes, Maple Bars (Doughnuts) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Bars (Doughnuts)

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