How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Balsamic Vinaigrette?

You need 5 ingredients. The key ingredients include: 1/2 cup balsamic vinegar, 1/4 cup maple syrup, 2 teaspoons Dijon mustard, salt and pepper to taste, and more.

Is Maple-Balsamic Vinaigrette suitable as salads?

Yes, Maple-Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Maple-Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Maple-Balsamic Vinaigrette Recipe

Name: Maple-Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup balsamic vinegar; 1/4 cup maple syrup; 2 teaspoons Dijon mustard; salt and pepper to taste; 1 cup extra-virgin olive oil

Maple-Balsamic Vinaigrette – a delicious recipe with balsamic vinegar, maple syrup, mustard, salt, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup balsamic vinegar
1/4 cup maple syrup
2 teaspoons Dijon mustard
salt and pepper to taste
1 cup extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Salads

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Maple-Balsamic Vinaigrette

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