Maple Baked Beans Recipe

Name: Maple Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dry navy beans; 4 quarts water, divided; 8 slices bacon, cut up; 1 onion, chopped; 1 cup pure maple syrup; 1/2 cup ketchup; 1/4 cup barbecue sauce; 5 teaspoons cider vinegar; 1 teaspoon prepared mustard; 1 teaspoon salt; 1/2 teaspoon pepper

Servings: persons

1
Sort and rinse beans.
2
Place beans in a large Dutch oven.
3
Add 2 quarts of cold water.
4
Bring to a boil; reduce heat and simmer for 2 minutes.
5
Remove from the heat; cover and let stand 1 hour.
6
Drain and rinse beans.
7
Return beans to the Dutch oven; add remaining water.
8
Bring to a boil; reduce heat and simmer 40 minutes or until almost tender.
9
Drain and reserve liquid.
10
In a large bowl, mix together beans and remaining ingredients; pour into a 2 1/2 quart casserole dish.
11
Cover and bake at 300 degrees for 2 1/2 hours or until tender.
12
Stir occasionally; add reserved bean liquid if necessary.

667

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb dry navy beans, 4 quarts water, divided, 8 slices bacon, cut up, 1 onion, chopped, and more.

Yes, Maple Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Maple Baked Beans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions