How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Baked Apples with Dried Fruit and Nuts?

You need 9 ingredients. The key ingredients include: 1/3 cup firmly packed dark brown sugar, 3 tablespoons roughly chopped dried cherries, 3 tablespoons chopped dried figs, 2 tablespoons roughly chopped sliced toasted almonds, and more.

Is Maple Baked Apples with Dried Fruit and Nuts suitable as general?

Yes, Maple Baked Apples with Dried Fruit and Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Maple Baked Apples with Dried Fruit and Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Baked Apples with Dried Fruit and Nuts Recipe

Name: Maple Baked Apples with Dried Fruit and Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup firmly packed dark brown sugar; 3 tablespoons roughly chopped dried cherries; 3 tablespoons chopped dried figs; 2 tablespoons roughly chopped sliced toasted almonds; 2 tablespoons roughly chopped toasted pecans; 6 large, firm baking apples, such as Cortlands, cored but not peeled; 3 tablespoons unsalted butter, cut into 6 pieces; 1/2 cup apple cider; 2 tablespoons maple syrup

Try this homemade Maple Baked Apples with Dried Fruit and Nuts recipe the whole family will love. Made with brown sugar, dried cherries, almonds and pec…

This Maple Baked Apples with Dried Fruit and Nuts relies on simple, everyday ingredients such as chopped dried figs, apple cider and maple syrup. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/3 cup firmly packed dark brown sugar
3 tablespoons roughly chopped dried cherries
3 tablespoons chopped dried figs
2 tablespoons roughly chopped sliced toasted almonds
2 tablespoons roughly chopped toasted pecans
6 large, firm baking apples, such as Cortlands, cored but not peeled
3 tablespoons unsalted butter, cut into 6 pieces
1/2 cup apple cider
2 tablespoons maple syrup

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Quick Info

Servings
4 servings
Calories
353 kcal
Category
General

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