How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Baked Apples with Dried Fruit and Nuts?

You need 9 ingredients. The key ingredients include: 1/3 cup firmly packed dark brown sugar, 3 tablespoons roughly chopped dried cherries, 3 tablespoons chopped dried figs, 2 tablespoons roughly chopped sliced toasted almonds, and more.

Is Maple Baked Apples with Dried Fruit and Nuts suitable as general?

Yes, Maple Baked Apples with Dried Fruit and Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Maple Baked Apples with Dried Fruit and Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Baked Apples with Dried Fruit and Nuts Recipe

Name: Maple Baked Apples with Dried Fruit and Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup firmly packed dark brown sugar; 3 tablespoons roughly chopped dried cherries; 3 tablespoons chopped dried figs; 2 tablespoons roughly chopped sliced toasted almonds; 2 tablespoons roughly chopped toasted pecans; 6 large, firm baking apples, such as Cortlands, cored but not peeled; 3 tablespoons unsalted butter, cut into 6 pieces; 1/2 cup apple cider; 2 tablespoons maple syrup

Maple Baked Apples with Dried Fruit and Nuts – a delicious recipe with brown sugar, dried cherries, almonds, pecans, baking apples, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 cup firmly packed dark brown sugar
3 tablespoons roughly chopped dried cherries
3 tablespoons chopped dried figs
2 tablespoons roughly chopped sliced toasted almonds
2 tablespoons roughly chopped toasted pecans
6 large, firm baking apples, such as Cortlands, cored but not peeled
3 tablespoons unsalted butter, cut into 6 pieces
1/2 cup apple cider
2 tablespoons maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dark Cherry Cream
Fizzy Soda Tea
Baked Camembert with Pears
Speedy Scampi

Maple Baked Apples with Dried Fruit and Nuts

How did you like this recipe?

Frequently Asked Questions