How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Apple Upside-Down Cake?

You need 12 ingredients. The key ingredients include: 2 Tbsp. butter, 2 medium sized tart apples, 2 1/2 tsp. baking powder, 1 tsp. ground mace or allspice, and more.

Is Maple-Apple Upside-Down Cake suitable as baking & desserts?

Yes, Maple-Apple Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple-Apple Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple-Apple Upside-Down Cake Recipe

Name: Maple-Apple Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 2 medium sized tart apples; 2 1/2 tsp. baking powder; 1 tsp. ground mace or allspice; 2 large eggs; 1/4 c. sugar; 1/4 c. maple syrup; 5 maraschino cherries, halved; 1 1/2 c. flour; 1/4 tsp. salt; 1/4 c. butter; 1/2 c. milk

Maple-Apple Upside-Down Cake

Eats Now Editorial Team · 696 kcal · Baking & Desserts

Maple-Apple Upside-Down Cake – a delicious recipe with butter, apples, baking powder, ground mace, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Maple-Apple Upside-Down Cake

How did you like this recipe?

Frequently Asked Questions