How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Apple Pork Slices?

You need 8 ingredients. The key ingredients include: 1 pound pork tenderloin, cut into 1/4-inch slices, 1/4 cup seasoned bread crumbs, 2 tablespoons olive oil, 2 medium tart apple, peeled and sliced, and more.

Is Maple-Apple Pork Slices suitable as meat & poultry?

Yes, Maple-Apple Pork Slices falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple-Apple Pork Slices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Apple Pork Slices Recipe

Name: Maple-Apple Pork Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork tenderloin, cut into 1/4-inch slices; 1/4 cup seasoned bread crumbs; 2 tablespoons olive oil; 2 medium tart apple, peeled and sliced; 1/4 cup maple syrup; 1 tablespoon prepared mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper

Maple-Apple Pork Slices – a delicious recipe with pork tenderloin, bread crumbs, olive oil, apple, maple syrup, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound pork tenderloin, cut into 1/4-inch slices
1/4 cup seasoned bread crumbs
2 tablespoons olive oil
2 medium tart apple, peeled and sliced
1/4 cup maple syrup
1 tablespoon prepared mustard
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple-Apple Pork Slices

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