Manicotti

Name: Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. hamburger; 1 pkg. frozen chopped spinach; 1 onion; 1 tsp. oregano; 1/2 tsp. basil; salt and pepper; 2 Tbsp. half and half; 4 Tbsp. Parmesan cheese; 2 eggs; spaghetti sauce

Eats Now Editorial Team · Pasta & Noodles

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Manicotti – a delicious recipe with hamburger, spinach, onion, oregano, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. hamburger
1 pkg. frozen chopped spinach
1 onion
1 tsp. oregano
1/2 tsp. basil
salt and pepper
2 Tbsp. half and half
4 Tbsp. Parmesan cheese
2 eggs
spaghetti sauce

1
Brown hamburger and onion.
2
Add spinach.
3
Mix with oregano, basil, eggs, half and half and Parmesan cheese.
4
Boil manicotti shells at least 5 minutes.
5
Drain; put ingredients in manicotti shells.
6
Pour spaghetti sauce over stuffed manicotti; then pour white sauce on top.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 1 pkg. frozen chopped spinach, 1 onion, 1 tsp. oregano, and more.

Yes, Manicotti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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