Manhattan Slushies – a delicious recipe with Orange Juice, Orange Zest, Water, Syrup, Bitters, Bourbon. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
In a large bowl whisk together orange juice, orange zest. water, corn syrup, bitters, bourbon and vermouth until very well combined. Transfer to freezer and chill until very cold, at least 11/2 hours.
2
Transfer chilled base into ice cream maker and churn until base looks like a soft sorbet with no visible excess liquid. It should look similar to a slushie you would get from a machine. Transfer churned base to an airtight container and chill in freezer until ready to serve.
3
When you're ready to serve, run the orange peel around the rim of your glass. Pour a spoonful of maraschino cherry juice in the bottom and our desired amount of slushie on top. Top with a spoonful of additional bourbon, if desired and a cherry on top. Drink immediately.
4
Note: *To, me the alcohol content of these is perfect. However, if you like more or less bourbon, feel free to adjust accordingly.
49
kcal
Calories
12
g
Carbs
1
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 3/4 cup Orange Juice, 1 tablespoon Orange Zest, 3/4 cup Water, 1/2 cup Corn Syrup, and more.
Yes, Manhattan Slushies falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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