Try this homemade Mango Syllabub recipe the whole family will love. Made with mango, glass white wine, lemon and egg whites. Easy step-by-step instructi…
This Mango Syllabub relies on simple, everyday ingredients such as large ripe mango, glass white wine, small lemon, juice of and egg whites. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026