How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Shake (Raw Food)?

You need 6 ingredients. The key ingredients include: 3 cups fresh mango, ripe, diced, 2 cups coconut water (from a real live coconut!), 3 tablespoons agave nectar, 2 teaspoons vanilla extract, and more.

Is Mango Shake (Raw Food) suitable as general?

Yes, Mango Shake (Raw Food) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mango Shake (Raw Food)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango Shake (Raw Food) Recipe

Name: Mango Shake (Raw Food)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups fresh mango, ripe, diced; 2 cups coconut water (from a real live coconut!); 3 tablespoons agave nectar; 2 teaspoons vanilla extract; ¼ teaspoon lime juice; 1 pinch sea salt

Try this homemade Mango Shake (Raw Food) recipe the whole family will love. Made with fresh mango, coconut water, nectar and vanilla. Easy step-by-step …

This Mango Shake (Raw Food) relies on simple, everyday ingredients such as fresh mango, ripe, diced, agave nectar, vanilla extract and lime juice. It comes together quickly and makes 4 servings, at about 115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 cups fresh mango, ripe, diced
2 cups coconut water (from a real live coconut!)
3 tablespoons agave nectar
2 teaspoons vanilla extract
¼ teaspoon lime juice
1 pinch sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
General

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Mango Shake (Raw Food)

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