How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Pudding?

You need 5 ingredients. The key ingredients include: 3 cups pureed mangoes, 2 tbsp. fresh squeezed lemon juice, 1 cup orange juice, 1/3 cup quick-cooking tapioca, and more.

Is Mango Pudding suitable as baking & desserts?

Yes, Mango Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Pudding Recipe

Name: Mango Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cups pureed mangoes; 2 tbsp. fresh squeezed lemon juice; 1 cup orange juice; 1/3 cup quick-cooking tapioca; 1/2 tsp. grated orange peel

Mango Pudding – a delicious recipe with mangoes, fresh squeezed lemon juice, orange juice, tapioca. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups pureed mangoes
2 tbsp. fresh squeezed lemon juice
1 cup orange juice
1/3 cup quick-cooking tapioca
1/2 tsp. grated orange peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mango Pudding

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