How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Poppy Seed Cake?

You need 17 ingredients. The key ingredients include: CAKE, 2/3 cup sugar, 1/2 cup butter, softened, 2 teaspoons grated lemon peel, and more.

Is Mango Poppy Seed Cake suitable as baking & desserts?

Yes, Mango Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Poppy Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Poppy Seed Cake Recipe

Name: Mango Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CAKE; 2/3 cup sugar; 1/2 cup butter, softened; 2 teaspoons grated lemon peel; 1 1/2 cups flour; 2 tablespoons poppy seeds; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup sour cream; FILLING; 2 cups mangoes, chopped; 1/3 cup sugar; 2 teaspoons flour; 1/4 teaspoon cinnamon; GLAZE; 1/3 cup powdered sugar; 1 -2 teaspoon milk

Mango Poppy Seed Cake

Eats Now Editorial Team · 755 kcal · Baking & Desserts

Mango Poppy Seed Cake – a delicious recipe with CAKE, sugar, butter, flour, poppy seeds, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mango Poppy Seed Cake

How did you like this recipe?

Frequently Asked Questions