How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Muffins?

You need 10 ingredients. The key ingredients include: 2 c. flour, 2 tsp. baking soda, 1 tsp. cinnamon, 1 1/2 c. sugar (or less, depends how ripe/sweet mangos are), and more.

Is Mango Muffins suitable as baking & desserts?

Yes, Mango Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Muffins Recipe

Name: Mango Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 tsp. baking soda; 1 tsp. cinnamon; 1 1/2 c. sugar (or less, depends how ripe/sweet mangos are); 3/4 c. salad oil; 3 beaten eggs (can use Egg Beaters); 2 tsp. vanilla; 1/2 c. shredded coconut (optional); 1/2 c. chopped nuts (optional); 2 c. chopped mangos

Mango Muffins

Eats Now Editorial Team · 1372 kcal · Baking & Desserts

Mango Muffins – a delicious recipe with flour, baking soda, cinnamon, sugar, salad oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mango Muffins

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