How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Mint Chutney?

You need 9 ingredients. The key ingredients include: 1/2 cups Canned Mango Pulp, 5 Tablespoons Coconut Cream, 1/2 cups Mint , Roughly Chopped, 1/4 cups Coriander Leaves, Roughly Chopped, and more.

Is Mango Mint Chutney suitable as soups & stews?

Yes, Mango Mint Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mango Mint Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango Mint Chutney Recipe

Name: Mango Mint Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 cups Canned Mango Pulp; 5 Tablespoons Coconut Cream; 1/2 cups Mint , Roughly Chopped; 1/4 cups Coriander Leaves, Roughly Chopped; 1 teaspoon Cumin Seeds (or 1/2 Teaspoon Cumin Powder); 1 Tablespoon Lime Juice; 1 whole Green Chili (use Whatever You Have, Adjust To Heat Tolerance Level); 2 cloves Garlic; Salt To Taste

Mango Mint Chutney – a delicious recipe with Mango, Coconut Cream, Mint, u00bc, Cumin Seeds, Lime Juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cups Canned Mango Pulp
5 Tablespoons Coconut Cream
1/2 cups Mint , Roughly Chopped
1/4 cups Coriander Leaves, Roughly Chopped
1 teaspoon Cumin Seeds (or 1/2 Teaspoon Cumin Powder)
1 Tablespoon Lime Juice
1 whole Green Chili (use Whatever You Have, Adjust To Heat Tolerance Level)
2 cloves Garlic
Salt To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Mango Mint Chutney

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