How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango-Lime Salsa?

You need 7 ingredients. The key ingredients include: 2 limes, 2 large mangoes, peeled and diced, 1 green onion, thinly sliced, 1/4 cup diced red bell pepper, and more.

Is Mango-Lime Salsa suitable as snacks & appetizers?

Yes, Mango-Lime Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango-Lime Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango-Lime Salsa Recipe

Name: Mango-Lime Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 limes; 2 large mangoes, peeled and diced; 1 green onion, thinly sliced; 1/4 cup diced red bell pepper; 2 tablespoons chopped fresh cilantro; 1 jalapeno pepper, seeded and minced; 1/4 teaspoon salt

Mango-Lime Salsa – a delicious recipe with limes, mangoes, green onion, red bell pepper, fresh cilantro, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 limes
2 large mangoes, peeled and diced
1 green onion, thinly sliced
1/4 cup diced red bell pepper
2 tablespoons chopped fresh cilantro
1 jalapeno pepper, seeded and minced
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mango-Lime Salsa

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