Mango & Goji Guacamole

1. 1

   Place goji berries in a small bowl with a bit of water for just a few minutes until they plum up.

2. 2

   Remove the avocado pits and scoop each avocado into a medium bowl. Add generous squeezes of lime and plenty of sea salt. Lightly mash the avocado with the back of a fork.

3. 3

   Stir in chopped mango, goji berries, red onion, jalapeno and cilantro. Add salt and pepper (and more lime if necessary), to taste. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.