How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Galettes With Coconut Cream?

You need 7 ingredients. The key ingredients include: 1 sheet frozen puff pastry, thawed, quartered, 1 1/2 tbsp butter, melted, 2 None firm mangoes, halved, pitted, thinly sliced, 1 tbsp brown sugar, and more.

Is Mango Galettes With Coconut Cream suitable as baking & desserts?

Yes, Mango Galettes With Coconut Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Galettes With Coconut Cream?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Galettes With Coconut Cream Recipe

Name: Mango Galettes With Coconut Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet frozen puff pastry, thawed, quartered; 1 1/2 tbsp butter, melted; 2 None firm mangoes, halved, pitted, thinly sliced; 1 tbsp brown sugar; 2/3 cup heavy cream, whipped; 2 tsp coconut liqueur; 2 1/2 tbsp desiccated coconut

Mango Galettes With Coconut Cream – a delicious recipe with pastry, butter, mangoes, brown sugar, heavy cream, coconut liqueur. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 sheet frozen puff pastry, thawed, quartered
1 1/2 tbsp butter, melted
2 None firm mangoes, halved, pitted, thinly sliced
1 tbsp brown sugar
2/3 cup heavy cream, whipped
2 tsp coconut liqueur
2 1/2 tbsp desiccated coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cookie Pie Crust
Chi Chi Cake
Grandma'S Fresh Coconut Candy
Peanut Butter Cookies

Mango Galettes With Coconut Cream

How did you like this recipe?

Frequently Asked Questions