How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Chutney With Fennel And Grapefruit ?

You need 11 ingredients. The key ingredients include: 1 cup, dry white wine, 1/4 cup, good quality vinegar, 1/4 cup sugar, 1/2 tsp dried chives, and more.

Is Mango Chutney With Fennel And Grapefruit suitable as general?

Yes, Mango Chutney With Fennel And Grapefruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Mango Chutney With Fennel And Grapefruit ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango Chutney With Fennel And Grapefruit Recipe

Name: Mango Chutney With Fennel And Grapefruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup, dry white wine; 1/4 cup, good quality vinegar; 1/4 cup sugar; 1/2 tsp dried chives; 3 cloves garlic, sliced thin; 2 tsp crushed red pepper; pinch of salt; 2 green Mangoes, peeled diced 1/2 in.; 1 med bulb Fennel, sliced very thin; 1 grapefruit, sectioned, all pith removed; zest and juice of 1 orange

Try this homemade Mango Chutney With Fennel And Grapefruit recipe the whole family will love. Made with white wine, vinegar, sugar and chives. Easy step…

This Mango Chutney With Fennel And Grapefruit relies on simple, everyday ingredients such as cup, dry white wine, cup, good quality vinegar, sugar and dried chives. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mango Chutney With Fennel And Grapefruit

Tips for the best results

Variations & substitutions

My Personal Notes

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