How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Mango Chutney*?

You need 12 ingredients. The key ingredients include: 6 lb. mangos (about 26 large mangos, or about ½ cups), chopped or put through grinder course, 5 lb. brown sugar, 3 pt. vinegar, 2 c. water, and more.

Is *Mango Chutney* suitable as soups & stews?

Yes, *Mango Chutney* falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover *Mango Chutney*?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

*Mango Chutney* Recipe

Name: *Mango Chutney*
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 6 lb. mangos (about 26 large mangos, or about ½ cups), chopped or put through grinder course; 5 lb. brown sugar; 3 pt. vinegar; 2 c. water; 1 c. ginger, finely chopped; 1 c. onion, finely chopped; 1 doz. small Hawaiian chili peppers, without seeds; 6 doz. whole Hawaiian chili peppers; 3 Tbsp. salt; 3 cloves garlic, finely chopped; 1 lb. seedless raisins, chopped; 1 lb. seeded raisins, whole

*Mango Chutney* – a delicious recipe with mangos, brown sugar, vinegar, water, ginger, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mango Chutney

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