How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Chimichurri Steak Salad?

You need 10 ingredients. The key ingredients include: 1 cup red onion thinly sliced, divided, 1 cup mint, 1/4 cup olive oil, 1 pound skirt steak, and more.

Is Mango Chimichurri Steak Salad suitable as salads?

Yes, Mango Chimichurri Steak Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mango Chimichurri Steak Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango Chimichurri Steak Salad Recipe

Name: Mango Chimichurri Steak Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup red onion thinly sliced, divided; 1 cup mint; 1/4 cup olive oil; 1 pound skirt steak; 1/2 cup mango frozen, pulp, thawed; 6 cups spring salad mix; 1 cup cherry tomatoes halved, or grape tomatoes; 2 tablespoons lime juice; 1 knorr cilantro minicube; 1 tablespoon knorr beef flavor bouillon

Mango Chimichurri Steak Salad

Eats Now Editorial Team · 510 kcal · Salads

Mango Chimichurri Steak Salad – a delicious recipe with red onion, mint, olive oil, skirt, mango, spring salad mix. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mango Chimichurri Steak Salad

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