How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Bread?

You need 9 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 teaspoons baking soda, 3 eggs, well beaten, 3/4 cup sugar (1 cup may be used if mangoes are not very ripe), and more.

Is Mango Bread suitable as general?

Yes, Mango Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mango Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Bread Recipe

Name: Mango Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups all-purpose flour; 2 teaspoons baking soda; 3 eggs, well beaten; 3/4 cup sugar (1 cup may be used if mangoes are not very ripe); 2 teaspoons cinnamon; 1/2 teaspoon salt; 1/2 cup vegetable oil; 2 mangoes, peeled and diced; 1/2 cup chopped walnuts or 1/2 cup raisins (optional)

Mango Bread – a delicious recipe with flour, baking soda, eggs, sugar, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups all-purpose flour
2 teaspoons baking soda
3 eggs, well beaten
3/4 cup sugar (1 cup may be used if mangoes are not very ripe)
2 teaspoons cinnamon
1/2 teaspoon salt
1/2 cup vegetable oil
2 mangoes, peeled and diced
1/2 cup chopped walnuts or 1/2 cup raisins (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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