How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango & Avocado Spring Rolls With Peanut Sauce?

You need 21 ingredients. The key ingredients include: Sauce, 1/3 cup peanut butter, 3 tablespoons soy sauce, 1 teaspoon rice vinegar, and more.

Is Mango & Avocado Spring Rolls With Peanut Sauce suitable as snacks & appetizers?

Yes, Mango & Avocado Spring Rolls With Peanut Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango & Avocado Spring Rolls With Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango & Avocado Spring Rolls With Peanut Sauce

Name: Mango & Avocado Spring Rolls With Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sauce; 1/3 cup peanut butter; 3 tablespoons soy sauce; 1 teaspoon rice vinegar; 1 teaspoon garlic salt; 3 tablespoons brown sugar; 1 tablespoon sesame oil; sriracha chili sauce, to taste; water; Rolls; 1 tablespoon rice vinegar; 1 tablespoon sugar; 1 seedless cucumber, cut into matchsticks; 2 carrots, peeled and shredded; 1 avocado, sliced and tossed with lime juice; 1 mango, sliced; 1 cup lettuce, shredded; fresh basil, chopped; fresh cilantro, chopped; cellophane noodle; rice paper sheet

Try this homemade Mango & Avocado Spring Rolls With Peanut Sauce recipe the whole family will love. Made with Sauce, peanut butter, soy sauce and rice v…

This Mango & Avocado Spring Rolls With Peanut Sauce relies on simple, everyday ingredients such as sauce, peanut butter, soy sauce and rice vinegar. It comes together quickly and makes 4 servings, at about 265 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mango & Avocado Spring Rolls With Peanut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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