Warm up with this hearty Mango-Avocado Soup recipe. Made with avocado, mango, apple juice and water. Easy step-by-step instructions included.
This Mango-Avocado Soup relies on simple, everyday ingredients such as water, nonfat plain yogurt and fresh lemon juice. It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026