How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango and Sweet Pepper Salsa With Toasted Pepitas?

You need 8 ingredients. The key ingredients include: 1 large ripe mango, peeled and diced 1/4 inch cubes (1 3/4 to 2 cups), 12 large red bell pepper, seeded and cut into 1/4 inch cubes (about 1/2 cup), 1 small shallot, minced (about 2 tablespoons), 2 -3 tablespoons lime juice (1-2 limes), and more.

Is Mango and Sweet Pepper Salsa With Toasted Pepitas suitable as snacks & appetizers?

Yes, Mango and Sweet Pepper Salsa With Toasted Pepitas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango and Sweet Pepper Salsa With Toasted Pepitas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango and Sweet Pepper Salsa With Toasted Pepitas Recipe

Name: Mango and Sweet Pepper Salsa With Toasted Pepitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large ripe mango, peeled and diced 1/4 inch cubes (1 3/4 to 2 cups); 12 large red bell pepper, seeded and cut into 1/4 inch cubes (about 1/2 cup); 1 small shallot, minced (about 2 tablespoons); 2 -3 tablespoons lime juice (1-2 limes); 2 tablespoons fresh cilantro leaves, chopped; ½ teaspoon salt; ⅛ teaspoon cayenne pepper; ¼ cup unsalted pepitas (also called pumkin seeds)

Mango and Sweet Pepper Salsa With Toasted Pepitas – a delicious recipe with mango, red bell pepper, shallot, lime juice, fresh cilantro, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large ripe mango, peeled and diced 1/4 inch cubes (1 3/4 to 2 cups)
12 large red bell pepper, seeded and cut into 1/4 inch cubes (about 1/2 cup)
1 small shallot, minced (about 2 tablespoons)
2 -3 tablespoons lime juice (1-2 limes)
2 tablespoons fresh cilantro leaves, chopped
½ teaspoon salt
⅛ teaspoon cayenne pepper
¼ cup unsalted pepitas (also called pumkin seeds)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Snacks & Appetizers

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Mango and Sweet Pepper Salsa With Toasted Pepitas

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