Mango And Cream Cake With Brandy — Baking & Desserts recipe

Mango And Cream Cake With Brandy

Eats Now Editorial Team  · 286 kcal  · Baking & Desserts

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Bake this irresistible Mango And Cream Cake With Brandy at home. Made with white cake, mangoes, brandy and mango. Easy step-by-step instructions included.

This Mango And Cream Cake With Brandy relies on simple, everyday ingredients such as mangoes, sliced with juice, brandy (peach nice) and whipping cream. It comes together quickly and makes 4 servings, at about 286 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mango And Cream Cake With Brandy delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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