Mandys grandmothers famous Irish brown soda bread

1. 1

   Preheat oven to 200C/400F

2. 2

   Mix all dry ingredients together in a large mixing bowl

3. 3

   Mix wet ingredients in another bowl,slowly add the wet to the dry (you may not need all the liquid it should form a soft dough not a wet sticky dough)

4. 4

   On a floured surface gently knead dough ,the place on a lightly floured baking sheet and cut a cross shape on to the top

5. 5

   In a preheated oven at 200C400Fbake the bread for 35/40 minutes until when u tap on the bottom of the bread it sounds hollow

6. 6

   Place on a cooling rack and cover with a clean tea towel when cooled enjoy with a generous helping of butter and a cup of tea

* Per serving · 4 servings · Values may vary.

No additional tips available.