Mandys colcannon potatoes

1. 1

   Peel potatoes and wash them place into a pot of cold water with a touch of salt ,bring to a boil then simmer until u can put a knife threw the potato without resistance,drain and allow to steam dry for a minute,then add butter and mash the potato to eliminate lumps and then add enough milk to make it creamy

2. 2

   While the potatoes cook clean the kale in cold water removing the hard middle stem in each leaf then add to a pot of salted boiling water and cook until tender ,drain and chop finely.

3. 3

   Add kale to mashed potatoes mix well add more milk if needed ,serve with chopped raw onion and enjoy .

4. 4

   My kids call them curly murly and they're great for Halloween because they are green

* Per serving · 4 servings · Values may vary.

No additional tips available.