Mandarin Salad

Name: Mandarin Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/4 c. vegetable oil; 2 Tbsp. vinegar; 1/4 head lettuce; 1/4 romaine lettuce; 1/4 c. sliced almonds; 2 onions, thinly sliced; 11 oz. can mandarin oranges; 2 Tbsp. sugar; 1/4 c. Bac*Os; dash of salt and pepper

Eats Now Editorial Team · Salads

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Mandarin Salad – a delicious recipe with vegetable oil, vinegar, head lettuce, romaine lettuce, almonds, onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 c. vegetable oil
2 Tbsp. vinegar
1/4 head lettuce
1/4 romaine lettuce
1/4 c. sliced almonds
2 onions, thinly sliced
11 oz. can mandarin oranges
2 Tbsp. sugar
1/4 c. Bac*Os
dash of salt and pepper

1
Mix oil, sugar, vinegar, salt and pepper.
2
Pour remaining ingredients in large salad bowl.
3
Toss well, then garnish with Bac*O's.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. vegetable oil, 2 Tbsp. vinegar, 1/4 head lettuce, 1/4 romaine lettuce, and more.

Yes, Mandarin Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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