Mandarin Orange Cranberry Muffins Recipe

Name: Mandarin Orange Cranberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE MUFFINS:; 1-1/2 cup Cranberries; 3/4 cups Granulated Sugar, Divided; 2-1/4 cups All-purpose Flour; 2-1/2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 3/4 teaspoons Salt; 1 teaspoon Vanilla; 1 whole Egg; 1 teaspoon Mandarin Orange, Zest; 7/8 cups Mandarin Orange Juice; 3/4 sticks Butter, Melted; 3/4 cups Chopped Nuts (optional); FOR THE STREUSEL TOPPING:; 1-1/2 Tablespoon All-purpose Flour; 1-1/2 Tablespoon Granulated Sugar; 1 Tablespoon Butter

Servings: persons

FOR THE MUFFINS:
1-1/2 cup Cranberries
3/4 cups Granulated Sugar, Divided
2-1/4 cups All-purpose Flour
2-1/2 teaspoons Baking Powder
1/2 teaspoons Baking Soda
3/4 teaspoons Salt
1 teaspoon Vanilla
1 whole Egg
1 teaspoon Mandarin Orange, Zest
7/8 cups Mandarin Orange Juice
3/4 sticks Butter, Melted
3/4 cups Chopped Nuts (optional)
FOR THE STREUSEL TOPPING:
1-1/2 Tablespoon All-purpose Flour
1-1/2 Tablespoon Granulated Sugar
1 Tablespoon Butter

1
1. Preheat oven to 375u00b0F. Coarsely chop cranberries and mix with 1/4 cup sugar. Set aside.
2
2. Place streusel ingredients into a small bowl and combine with a pastry blender or to knives until mixture is crumbly.
3
3. Line a muffin tray. In a bowl combine flour, remaining 1/2 cup sugar, baking powder and soda, salt and vanilla.
4
4. In another bowl, beat the egg and add Mandarin orange zest, juice and melted butter.
5
5. Add dry mixture to wet ingredients and stir until just combined. Mix in cranberries and optional nuts.
6
6. Fill 12 muffin liners with the batter, sprinkle streusel crumbles on top and bake for 15-20 minutes until muffins are golden brown.

803

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: FOR THE MUFFINS:, 1-1/2 cup Cranberries, 3/4 cups Granulated Sugar, Divided, 2-1/4 cups All-purpose Flour, and more.

Yes, Mandarin Orange Cranberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mandarin Orange Cranberry Muffins

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