Mandarin Orange Cheesecake

1. 1

   In a small bowl, combine the wafer crumbs, butter and sugar. Press onto the bottom and 1/2 in. up the sides of an ungreased 6-in. springform pan. Place on a

2. 2

   . Bake at 375u00b0 for 5 minutes. Cool on a wire rack.

3. 3

   In a small bowl, beat cream cheese and marmalade until blended. Fold in whipped topping. Arrange two-thirds of the oranges over the crust. Spread with cream cheese mixture. Decorate with remaining oranges. Cover and refrigerate for 2 hours before serving.

* Per serving · 4 servings · Values may vary.

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