How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Orange Cake Double Batch?

You need 5 ingredients. The key ingredients include: 2 c. sugar, 2 eggs, 2 (11 oz.) cans mandarin orange slices, drained, 2 c. flour, and more.

Is Mandarin Orange Cake Double Batch suitable as baking & desserts?

Yes, Mandarin Orange Cake Double Batch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mandarin Orange Cake Double Batch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mandarin Orange Cake Double Batch Recipe

Name: Mandarin Orange Cake Double Batch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 2 eggs; 2 (11 oz.) cans mandarin orange slices, drained; 2 c. flour; 2 tsp. baking soda

Mandarin Orange Cake Double Batch – a delicious recipe with sugar, eggs, orange slices, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 eggs
2 (11 oz.) cans mandarin orange slices, drained
2 c. flour
2 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Mandarin Orange Cake Double Batch

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