How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Orange Cake?

You need 7 ingredients. The key ingredients include: 1 yellow butter cake mix, 4 eggs, 1 c. oil, 1 (16 oz.) can Mandarin oranges, drained, and more.

Is Mandarin Orange Cake suitable as baking & desserts?

Yes, Mandarin Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mandarin Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mandarin Orange Cake Recipe

Name: Mandarin Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow butter cake mix; 4 eggs; 1 c. oil; 1 (16 oz.) can Mandarin oranges, drained; 1 large carton nondairy whipped topping; 1 large instant vanilla pudding mix; 1 (16 oz.) large can crushed pineapple

Mandarin Orange Cake – a delicious recipe with yellow butter, eggs, oil, oranges, vanilla pudding, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow butter cake mix
4 eggs
1 c. oil
1 (16 oz.) can Mandarin oranges, drained
1 large carton nondairy whipped topping
1 large instant vanilla pudding mix
1 (16 oz.) large can crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
949 kcal
Category
Baking & Desserts

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Mandarin Orange Cake

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