Mandarin Orange Cake

1. 1

   Preheat oven to 350 degrees. Grease and flour 3 round cake pans.

2. 2

   Mix together the cake mix, oil, water, eggs, and oranges with their juice. Place the batter in the pans. Bake for 23 to 25 minutes or until the cake springs bake when touched.

3. 3

   Mix the whipped topping, pudding, and pineapple together

4. 4

   and spread between cooled layers and on the top and sides of the final layered cake. Keep refrigerated.

* Per serving · 4 servings · Values may vary.

No additional tips available.