How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Orange Cake?

You need 5 ingredients. The key ingredients include: 3 - 8 oz. cans mandarin oranges, 1 pkg. yellow cake mix, 16 oz. frozen whipped topping, 1- 6 oz. pkg. vanilla instant pudding, and more.

Is Mandarin Orange Cake suitable as baking & desserts?

Yes, Mandarin Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mandarin Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mandarin Orange Cake Recipe

Name: Mandarin Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 - 8 oz. cans mandarin oranges; 1 pkg. yellow cake mix; 16 oz. frozen whipped topping; 1- 6 oz. pkg. vanilla instant pudding; 1- 20 oz. can crushed pineapple, drained

Mandarin Orange Cake – a delicious recipe with mandarin oranges, yellow cake mix, frozen whipped topping, vanilla instant pudding, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 - 8 oz. cans mandarin oranges
1 pkg. yellow cake mix
16 oz. frozen whipped topping
1- 6 oz. pkg. vanilla instant pudding
1- 20 oz. can crushed pineapple, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Baking & Desserts

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