Bake this irresistible Mandarin Dessert Cups at home. Made with Vegetable oil, egg roll wrappers, powdered sugar and vanilla pareve ice cream. Easy step…
This Mandarin Dessert Cups relies on simple, everyday ingredients such as vegetable oil for frying, lg. sq. egg roll wrappers, sifted powdered sugar and pt. vanilla pareve ice cream. It comes together quickly and makes 4 servings, at about 609 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mandarin Dessert Cups delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026