How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Angel Cake?

You need 7 ingredients. The key ingredients include: 1/4 c. sugar, 2 tsp. cornstarch, 1/2 c. unsweetened orange juice, 1/4 c. unsweetened apricot nectar, and more.

Is Mandarin Angel Cake suitable as baking & desserts?

Yes, Mandarin Angel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mandarin Angel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mandarin Angel Cake Recipe

Name: Mandarin Angel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sugar; 2 tsp. cornstarch; 1/2 c. unsweetened orange juice; 1/4 c. unsweetened apricot nectar; 2 (10 1/4 oz.) cans unsweetened mandarin oranges, drained; 1 angel food cake; 1 c. frozen whipped topping, thawed

Mandarin Angel Cake – a delicious recipe with sugar, cornstarch, orange juice, unsweetened apricot nectar, mandarin oranges, cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. sugar
2 tsp. cornstarch
1/2 c. unsweetened orange juice
1/4 c. unsweetened apricot nectar
2 (10 1/4 oz.) cans unsweetened mandarin oranges, drained
1 angel food cake
1 c. frozen whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mandarin Angel Cake

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