Man Eggs

1. 1

   Place an 8-inch non-stick skillet over low heat for 2 minutes.

2. 2

   Crack the eggs into a custard cup.

3. 3

   Melt the butter in the pan and once it foams, gently add the eggs.

4. 4

   Sprinkle with the salt and pepper.

5. 5

   Cover and cook for 3 minutes for slightly runny yolks and 5 to 6 minutes for set yolks.

6. 6

   Serve immediately on a warm plate.

No additional tips available.