Mamma Coon'S Peanut Butter Fudge

1. 1

   Stir sugar and milk on stove until it begins to boil.

2. 2

   Add peanut butter and cook until it forms a soft ball in cold water. Let cool.

3. 3

   Add vanilla.

4. 4

   Beat until it is creamy and begins to lose its shine.

5. 5

   Pour onto greased wax paper or into greased pan. Let set.

6. 6

   Cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.