How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama's Vegetable Steak?

You need 11 ingredients. The key ingredients include: 1 (2 lb) round steaks, cut about 1/2 inch thick, 3 large potatoes, peeled and cut into about 6 chunks, 6 -8 carrots, cut into 1 1/2 inch chunks, 3 onions, quartered, and more.

Is Mama's Vegetable Steak suitable as soups & stews?

Yes, Mama's Vegetable Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mama's Vegetable Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mama's Vegetable Steak Recipe

Name: Mama's Vegetable Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb) round steaks, cut about 1/2 inch thick; 3 large potatoes, peeled and cut into about 6 chunks; 6 -8 carrots, cut into 1 1/2 inch chunks; 3 onions, quartered; ¼ cup ketchup; 1 tablespoon Worcestershire sauce; 1 can cream of mushroom soup; water, to cover all ingredients; flour, for dusting steak; oil, for browning; salt and pepper

Mama's Vegetable Steak

Eats Now Editorial Team · 257 kcal · Soups & Stews

Mama's Vegetable Steak – a delicious recipe with potatoes, carrots, onions, ketchup, Worcestershire sauce, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mama's Vegetable Steak

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